Restaurant in Saint-Hippolyte, Alsace
A beautiful wood-panelled dining room adorned with vintage photographs, classic beamed ceilings, traditional terracotta tiles and sweeping views of the Alsatian countryside - the warm décor of our restaurant says nothing less than welcome home with each and every detail embodying the warmth, authenticity and generosity of time-honoured Alsatian hospitality.
Our restaurant in Saint-Hippolyte is open for lunch from 12pm to 2pm and for dinner from 7pm to 8:30pm. We are closed all day on Mondays and Tuesdays.
Accommodating up to 50 guests, the restaurant of Le Parc Hotel in Saint-Hippolyte is the ultimate meeting point for warm gatherings and gourmet celebrations, paying homage to time-honoured traditions that never fail to delight.
A bistronomic cuisine defined by flavour and tradition
Our restaurant in Saint-Hippolyte draws inspiration from the specialities of Alsace and beyond to craft a cuisine rooted in rich flavours, memories and a playfully indulgent spirit. Celebrating the recipes of yesteryear and time-honoured traditions, the menu is a curated parade of regional France, showcasing the comforting dishes that conjure up Sunday lunches at home and closely guarded family secrets.
Guests will find themselves spoiled for choice between the classic choucroute, the delicate bouchée à la reine vol-au-vent, calf's head, frog legs, tender kidneys or the three-fish matelote stew.
Hearty and deeply comforting, this authentic Alsatian bistro cuisine evokes a powerful sense of nostalgia, standing as a true celebration of time-honoured traditions, shared platters and fond memories. Our à la carte menu offers a wide selection of starters, main courses and desserts for your dining pleasure, while our signature Stub menu showcases our unmissable classics, alongside a Junior menu for guests up to 12 years old.
Upon request, we are delighted to host private family celebrations and business seminars for up to 50 guests.
